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Part of our famous restaurant recipe collection,
this recipe for A&W Chili Dogs is one that is often asked
for in the summer. Our restaurant recipes are always a big hit,
and this one for A&W is no exception. Fantastic in the summer,
kids and adults alike love chili dogs!
A&W is a famous drive in restaurant across the
mid west and south with it's 50's style car hops and root beer
floats.
This recipe is for one chili dog, so if you want
more than one (and you know you do!) of the A&W famous restaurant's
hot dogs, multiply it out for each one.
1 Sabrett brand 2 ounce beef frankfurter (7½" long)
1 regular hot dog roll
3 Tablespoons A&W Coney Island Sauce (see recipe below)
1 Tablespoon chopped white onion
1/2 Tablespoon Kraft shredded mild cheddar cheese (optional)
A&W Coney Island Chili Dog Sauce
1 pound ground chuck
1 six ounce can Hunts tomato paste
1 Cup water
1 Tablespoon sugar
1 Tablespoon prepared yellow mustard
1 Tablespoon dried, minced onion
2 teaspoons chili powder
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon celery seed
1/2 teaspoon ground cumin (heaping)
1/4 teaspoon ground black pepper
Making the Chili Dog Sauce:
1. In a 2 qt. saucepan, brown the ground chuck, breaking into very
small
pieces. Salt and pepper lightly while cooking. Do not drain the
fat.
2. Add the remaining ingredients. Simmer, uncovered, 30−45
minutes until it
thickens. Stir occasionally.
3. Allow to cool, cover, and refrigerate until "Dog−Time".
You'll be
microwaving what you need later.
Cooking your A&W Chili Dog
1. Bring a 2 qt. saucepan of water to a rolling boil.
2. Remove the saucepan from the heat, and add the desired number
of
frankfurters to the water. Cover and let sit about 10 minutes.
3. After the franks are done, microwave the chili dog sauce until
steaming.
(Only microwave what you need, save the rest) Then microwave each
hot dog
roll 10 seconds....just enough to warm.
4. Remove the cooked franks
with tongs, and place on the microwaved hot dog
roll.
5. Add about 3 Tablespoons of your prepared A&W chili dog sauce,
and the
chopped onion. Grated cheddar cheese is optional.
If
you have a family favorite appetizer recipe you would like to
see featured on our "recipe
of the week"
section, please send
it to us. We will try all submitted Recipes and post our favorite.
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