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07/23/2008 09:18 PM |
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Christmas: Cocoa Rum Balls | Submitted By: Leslie |
This delicious smooth confection is an impressive dessert for the holidays. These are wonderful for parties, and perfect for holiday gifts to your loved ones. A half cup of orange juice plus one teaspoon of freshly grated orange peel can be substituted for the rum in this recipe.
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07/23/2008 09:18 PM |
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Easter: Alice Chicken | Submitted By: LABORDAY |
Marinated chicken breasts broiled with bacon and cheese, then served with sauteed mushrooms and honey mustard dressing. Fantastic way to broil chicken that adds that 'extra something!'
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07/23/2008 09:18 PM |
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Halloween: Caramel Apples | Submitted By: Suzie |
Red apples on sticks, bathed in gooey caramel. Halloween delight. (You will need 6 wooden craft sticks for this recipe.)
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07/23/2008 09:18 PM |
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Hanukkah: Super Hot Cereal Mix | Submitted By: Joann |
An easy to make and versatile hot cereal mix with oatmeal, brown sugar and dried fruit.
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07/23/2008 09:18 PM |
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4th of July: Tortellini, Steak, and Caesar | Submitted By: LROHNER |
Cheese tortellini, flank steak, and salad ingredients combine to yield a filling, delicious meal!
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07/23/2008 09:18 PM |
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New Year: Peppermint Eggnog Punch | Submitted By: NJMOM |
This punch is so delicious, I sometimes make a batch without the rum because the kids enjoy it as much as the adults!
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07/23/2008 09:18 PM |
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Passover: Apple-Cinnamon Farfel Kugel | Submitted By: Leah Perez |
Freshly grated apples merge with sugar, matzo farfel, egg whites and cinnamon to create a scrumptious baked kugel. Matzo farfel can be found in many grocery stores, although you may have to try a specialty shop.
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07/23/2008 09:18 PM |
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Ramadan: Kokub's Mango Chutney from Pakistan | Submitted By: PREGOCOOK |
This chutney recipe comes direct from the Pakistani friend of an American living in an international community in Saudi Arabia. The zesty condiment combines green mangoes, garlic, ginger, cumin, cardamom, cinnamon, cloves, sugar and vinegar in a magical blend of spices to accompany meats, vegetables, and curries.
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07/23/2008 09:18 PM |
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Rosh Hashanah: Honey Baked Chicken I | Submitted By: Holly |
Seasoned chicken basks in a honey-egg glaze.
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07/23/2008 09:18 PM |
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St. Patrick's Day: Irish Lamb Stew | Submitted By: Danny O'Flaugherty |
Juicy cubes of lamb are tossed in seasoned flour and browned in bacon fat - and that's just the start of this rich and hearty stew! Garlic, onion, beef stock, carrots, potatoes, thyme, bay leaves, and wine all converge to make a one-pot Irish feast.
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07/23/2008 09:18 PM |
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Thanksgiving: Onion Roasted Sweet Potatoes | Submitted By: Jessica Schumacher |
Here's an alternative to all those extra sugary sweet potato recipes!
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07/23/2008 09:18 PM |
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Valentine's Day: Coconut-Avocado Ice Cream | Submitted By: THANISLIM |
This is a heavenly, fusion ice cream. The avocado lends a lovely, appetizing color, and it has the nice aroma of coconut. Simply irresistible. Definitely something different to impress your guests.
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07/23/2008 09:18 PM |
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Purim: Fragrant and Healthy Carrot Cake | Submitted By: Maka |
This carrot cake uses very little sugar and is very fragrant and sweet from molasses and dried figs that I use as a substitute for sugar. Citrus fruit and spices give it very fresh taste. It is a very moist and tasty cake.
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07/23/2008 09:18 PM |
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Memorial Day: Summer Salmon Skewers | Submitted By: Lindz |
Briefly-marinated salmon is skewered and grilled in this easy and tasty summertime recipe for the grill.
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07/23/2008 09:18 PM |
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Cinco de Mayo: Mexican Bean and Squash Soup | Submitted By: SMPLYPATTY |
Winter squash teams up with cannellini beans and chipotle chile peppers, chopped carrots, celery, onions, basil, parsley, and corn to make a zesty vegetable soup topped with tortilla chips, sour cream, and Mexican blend cheese. Adjust the heat level to taste by decreasing or leaving out the chipotle peppers.
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07/23/2008 09:18 PM |
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Events and Gatherings: Avocado Mango Salsa | Submitted By: Six Pack |
Yowzers! Sweet and hot salsa with tangy mangoes and habaneros. Great with pork, chicken or fish or just with chips. You can omit the habaneros and add red bell peppers for a non-spicy version, but then again, why would you want to? Remember, ALWAYS wear gloves when working with habaneros!
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07/23/2008 09:18 PM |
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Labor Day: Cold Tuna Macaroni Salad | Submitted By: D |
The ingredients are classic - tuna, macaroni, mayonnaise, celery and tomatoes. But we never seem to get tired of this good old comfort food. Great for a summer meal. Dress up with slices of avocado, sunflower seeds and some cubes of feta.
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